Almond Oil

Sweet Almond Oil - Food Grade Bulk Almond Oil for Baking, Cooking, Candy

• Cold-Pressed From Sweet (Prunis dulcis) Almonds
• Neutral Carrier Oil with Subtle Nutty Taste
• Suitable for Cold & High Temperature Applications
• Gluten Free to Meet Special Dietary Requirements

Our sweet almond oil is cold-pressed to retain flavor and refined in order to withstand higher cooking temperatures. This versatile ingredient is a perfect choice for use cold in dressings, as a finishing condiment or drizzle, as well as in higher temperature applications for baked goods, sauteing, and even frying. Edible sweet almond oil for cooking can be used alone or combined with other fats such as walnut oil to create complex yet subtle flavor profiles that will delight the palate in restaurants, bakeries, or at home. The light, nutty taste adds a bright note to cookies, cakes, muffins, pastry creations, and of course chocolates and candy. Food grade almond oil is also perfectly suited to creating pasta, fish, or meat-based recipes, as well as for use in salad dressings and sauces. This gluten-free, cold-pressed nut-based ingredient is available in a range of sizes that will meet the needs of commercial bakers, restaurants, and home cooks. Because it is oil-based, our almond oil for candy is ideal for flavoring chocolates.

How to Substitute Almond Oil for Butter or Vegetable Oil:

In general, use 1/2 cup sweet almond oil to replace 1/4 cup vegetable oil or butter in most recipes.