Description
67% Dark Couverture Melting Chips for Ganache, Coating, Filling, Baking
- 67% Single-Origin Cocoa Solids from Venezuela
- Deep Brown Color with Rich, Sweet & Slightly Nutty Taste & Aroma
- Small Flat Bits Melt Easily & Smoothly
- Ideal for Cakes, Cookies, Fillings, Bars, Ganache & Candies
OliveNation brand 67% dark couverture melting chips are small, flat bits made from Venezuelan-grown cacao. These delicious morsels offer premium chocolate taste, a deep, slightly nutty flavor, and rich aroma that is ideal in baked goods, creams, candy making, and more. Use our gourmet 67% dark couverture melting chips for baking decadently-flavored cakes, cookies, and ganache with deep color and a smooth, silky mouthfeel. The unique, rich taste of Venezuelan cacao is great alone or as a complement to other flavors, making this a great choice for truffle, candy, and patisserie fillings. Try our smooth-melting 67% dark couverture chips in frosting or drizzles, or create delicious mousse and creamy desserts. The long shelf life and balanced flavor of this premium chocolate make it ideal for home or commercial bakery or patisserie use.
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Product Specifications
INGREDIENTS: |
Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin (emulsifier) |
SDS: |
- |
SPEC: |
|
NON_GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
MADE IN USA: |
No |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
Yes |
FLAVOR: |
Dark |
SUGGESTED USES: |
Baking |
APPEARANCE: |
Chips |
TYPE: |
Couverture |