Accept Credit Cards Online
sign up today
For recipes, new items, specials and more!
additional help
Order Help
Shipping Details
Sitemap
About Us
Contact Us
Recipes
Gift Certificates
We Gift Wrap
Related Links

OliveNation is upfront

Pumpkin Bread




Ingredients
• 1 (15 ounce) can pumpkin puree
• 4 eggs
• 1 cup vegetable oil
• 2/3 cup water
• 3 cups Maple Sugar
• 3 1/2 cups all-purpose flour
• 2 teaspoons baking soda
• 1 1/2 teaspoons Sale di Cervia Sea Salt
• 1 teaspoon ground Cinnamon
• 1 teaspoon Ground Nutmeg
• 1/2 teaspoon Ground Cloves
• 1/2 teaspoon Ground Allspice
• 1/4 teaspoon ground ginger

Directions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3 inch loaf pans.
In a large bowl, mix together pumpkin puree, eggs, oil, water and Maple Sugar until well blended. In a separate bowl, whisk together the flour, baking soda, Sale di Cervia Sea Salt, Cinnamon, Nutmeg, Cloves and ginger. Stir the dry ingredients into the pumpkin mixture until just blended. Pour into the prepared pans.
Bake for about 50 minutes in the preheated oven. Loaves are done when toothpick inserted in center comes out clean.


Recipe adapted from and photo courtesy of www.allrecipes.com


Products suggested for this recipe:

Cinnamon
Contrary to popular belief, cinnamon flavors vary depending on their origin and the variety.
From $3.65


More Details
Ground Nutmeg

From $9.45


Add Ground  Nutmeg to Cart