Downeast Lobster rolls Olive Nation

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9996 units available

Maine lobster rolls are a tradition here on the coast- one that you can now enjoy at home. Our favorite product, we think these are the best lobster rolls around because they are made with big, tasty chunks of lobster claw and knuckle meat, just a touch of mayo and light seasoning. Just as important is the New England split-top roll, which can be grilled to complete this Maine delicacy, An easy appetizer ,just cut each roll in half for double the servings! Shipped fresh. Consume within four days of receipt.

A pound of fresh lobster salad, and 6 split top rolls.

Preparation Instructions: Separate the rolls. Spread butter or margarine on the non-crust sides of each roll. Grill each side until golden brown. Fill each roll with fresh Maine lobster salad.

Downeast is a term used in Maine to describe the coastal northeast portion of the state. Going "Downeast" derives from the days when clipper ships sailed the coast. A vessel heading East would be sailing downwind as the prevailing winds in Maine blow from the West.

This is a perishable product and is shipped via Fedex 2-day separate from other items Mon-Wed only

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