Accept Credit Cards Online
sign up today
For recipes, new items, specials and more!
additional help
Order Help
Shipping Details
Sitemap
About Us
Contact Us
Recipes
Gift Certificates
We Gift Wrap
Related Links

OliveNation is upfront

Cocoa Chili Rub




Ingredients
• 1/4 cup Trapani Sea Salt
• 2 teaspoons Natural Cocoa Powder
• 1 tablespoon white sugar
• 2 tablespoons dark brown sugar
• 3 tablespoons garlic powder
• 1 tablespoon onion powder
• 3 tablespoons ground cumin
• 2 tablespoons Dried De Arbol Chilies, ground
• 2 tablespoons ground Black Tellicherry Pepper

Directions
1. Stir the Trapani Sea Salt, Natural Cocoa Powder, white sugar, brown sugar, garlic powder, onion powder, cumin, De Arbol Chili powder, and Black Tellicherry Pepper in a small bowl until combined. Store in an airtight container.
2. To use, rub 2 to 3 teaspoons of the spice mixture onto a serving of meat, and let stand at least 10 minutes before cooking.


Recipe adapted from www.allrecipes.com
Photo courtesy of www.primermagazine.com

Products suggested for this recipe:

Dried De Arbol Chiles
Use this hot chile in your favorite chili recipe.
From $2.15


More Details
Peppercorns
Green, Pink, White, Tellicherry and Szechuan Peppercorns: sold separately or as a mix.
From $5.15


More Details