We offer two delicious and totally different bacons for your enjoyment. The brown sugar slab bacon can be sliced to your preferred thickness and enjoyed for breakfast with eggs. It also makes a fantastic BLT sandwich.

Pancetta is generally cooked and used for flavoring dishes. Slowly sautéed, its fat renders to lend that salty spiced taste as a base for delicious pasta sauces, especially Bolognese sauce. Some of the more popular dishes for pancetta use are pasta carbonara and as a substitute for guanciale in pasta Amatriciana. With just the right amount of fat to meat, this quality pancetta will definitely give an air of authenticity to your Italian sauces and pasta dishes.